Sweet Mustard Dip For Pretzels (No Honey)

This Sweet Mustard Dip For Pretzels is made without honey and is vegan-friendly. It's sweetened with maple syrup and flavored with a touch of cinnamon. This simple recipe takes less than 5 minutes to make. It's a delicious sauce for both soft and crunchy pretzels.

Making the Sweet Mustard Dip

This is an incredibly easy recipe. The best part is that there's only 1 step. Combine the whole grain mustard, maple syrup and the cinnamon and stir well. I use Maille Whole Grain Mustard.

The recipe calls for two tablespoons of maple syrup. But if you like a sweeter dip then you can add some more. Store the dip in an airtight jar in the fridge for up to a week. Since this recipe uses whole grain mustard, it isn't a very smooth sauce. But I actually like the texture that the mustard seeds give it.

Other Uses

Sure, I make this dip for pretzels. But there are a lot of other things that this would taste great with.

• On top of a juicy burger (vegan)
• As a dip for vegan chicken tenders
• As a salad dressing
• As a dip for homemade French fries
• On top of vegan hot dogs

Or anything else you want to try it on!

FAQ

Can I use yellow mustard?

Sorry, yellow mustard won't work in this recipe.

Can I add something to make it a creamy sauce?

I haven't tried it, but adding a little bit of vegan mayo will make it into a creamy dipping sauce.

Is honey vegan?

This is often up for debate. Some vegans think it's fine to eat local raw honey for the health benefits and others 100% stay away from it. This is a personal choice.

Summary

This sweet mustard recipe might be your new favorite condiment to go with your pretzels. This sweet and tangy sauce is also delicious as a dip for French fries and a topping for vegan burgers and hot dogs. It is a super easy recipe that will only take a few minutes to put together.

Interested in other recipes to make at snack time? Check out:

• Easy Vegan Rice Krispie Treats
• Easy Vegan Banana Bread With Pears
• The Best Vegan Lemon Blueberry Muffins