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Easy Oven Roasted Bok Choy
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This Oven Roasted Bok Choy recipe is quick and easy to make and a great side dish. Just a few simple steps will transform the humble baby bok choy to an incredibly delicious addition to your meal.
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To make this side dish, you'll need bok choy, soy sauce, sesame oil, maple syrup, sesame seeds and red pepper flakes.
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This easy recipe only requires a few steps. First, clean and trim the bok choy.
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In a small bowl, mix together the sesame oil, soy sauce, maple syrup, sesame seeds, and red pepper flakes.
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Whisk sauce until combined.
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Place bok choy on a baking sheet and pour the sauce on top.
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Bake for about 20 minutes. This makes an amazing side dish! Click below for full recipe.
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