Vegan Pumpkin Chocolate Chip Cookies

These Vegan Pumpkin Chocolate Chip Cookies are the best cookies for fall!  They are easy to make and only use one bowl.  These gooey pumpkin cookies are perfect for snack time or a dessert.

First, gather all of your ingredients.

Next, cream together the vegan butter and sugar.

Then, mix in the remaining ingredients except for the chocolate chips.

Stir in the dairy-free chocolate chips.

Roll the dough into balls and place on a cookie sheet.

Bake for 12-14 minutes and then cool cookies on a wire rack.

To get all the recipe details and nutritional information, click the link below.