Hasslefreevegan.com

Vegan Split Pea Soup

Hasslefreevegan.com

This traditional split pea soup is one that the whole family will love. It's full of potatoes, carrots, celery and delicious flavor. It only takes a few simple steps to make this comforting recipe. 

Hasslefreevegan.com

First, dice the onion, celery and carrots.

Hasslefreevegan.com

Heat olive in a large soup pot.  Sauté the veggies for 5-7 minutes, stirring occasionally.

Hasslefreevegan.com

Next, rinse the dried split peas in a strainer and pick through for any small rocks.  Add the dried split peas, vegetable broth, 1-2 bay leaves, garlic powder, salt, pepper and thyme and bring to a low boil over medium-high heat.

Hasslefreevegan.com

In the meantime, peel and cube 2 medium potatoes.  After 40 minutes of cooking, add the potatoes, stir well and continue simmering for an additional 20 minutes.

Hasslefreevegan.com

When done, stir very well to break apart the peas and thicken it. It should have a smooth texture.  Serve and enjoy! Click below for full recipe.